La Traversetolese Parmigiano Reggiano DOP
$11.99 ea
Avg. 0.5 lb
$23.99 / lb100% Cow's Milk
An iconic Parmigiano Reggiano made in the hills of Traversetolo, Parma, Italy. It's aged 2 years to develop full flavor, but has the creamy texture of a much younger cheese.
An iconic Parmigiano Reggiano made in the hills of Traversetolo, Parma, Italy. It's aged 2 years to develop full flavor, but has the creamy texture of a much younger cheese.
