Vermont Creamery Cremont, 5 oz
$11.49 ea
Mixed Cow and Goat's Milk

2011 World Cheese Awards - Gold. Made in Vermont with milk from small family farms. Double-Cream Cremont is an aged cheese that combines goats' and cows' milk with a hint of cream. Named for the cream of Vermont, Cremont is mild with a rich and creamy center a...