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Fruits & Vegetables
Vegetables
Brussels Sprouts & Cabbage
Cabbage
Fresh Savoy Cabbage
$3.98 ea
Avg. 2 lb
$1.99 / lb
Named after the Savoy region in France, Savoy Cabbage has crinkly dark green leaves that keep their texture even after being cooked. A sturdy choice for making cabbage rolls, it can also be used to make sauerkraut, Bubble & Squeak (a British fave) and casserole. Sweeter and milder than green cab...