Caseificio Dell'Alta Langa La Tur
$17.24 ea
Avg. 0.5 lb
$34.49 / lbA soft and very light texture is held by a creamy rind features this cheese. Obtained by a long maturation of three milks, the curd is gently processed by hand. La Tur has a great sweetness with cream and butter sensations, followed by acidic notes and yeast flavours.
