The only thing better than cheese is free pairings with your cheese. Be sure to check out all of our foodie freebies for great deals on everything from crackers to jams to cheese of all kinds.
Grana Padano ½ LB.
Central Market Organic Salad,
5 OZ. Cucina Antica Salad Dressing
That’s up to $7.67 Free!
Les 3 Comtois Comté ½ LB.
Blake Hill Preserves
Ace Bakery Crisps
That’s $9.98 Free!
Deer Creek Vat 17 ½ LB.
That’s $6.49 Free!
Don Juan One Year Aged Manchego ½ LB.
That’s $6.99 Free!
Marin French Cheese Camembert
Divina Fig Jam
Freshly Baked French Baguette
That’s $7.78 Free!
Chef-Prepared Hot Cheese Dip
34 Degrees Crackers
That’s $3.69 Free!
From serving sizes to deciding what to serve, we’ve got all your cheeseboard-related questions covered in this video.
Nothing brings a party together like a cheese platter. Each selection highlights a specific region of the cheese world, accompanied by crackers and paired with a spread or preserve. All you need is your own platter, plate, slate, slab or board and you have a perfectly paired cheese experience ready to serve a lively group of 10.
French Cheese Selections
Fromagerie du Petit Morin, L’Explorateur; Onetik, Ossau Iraty; Terre de Volcans, Fourme d’Ambert. Accompanied by petits toasts and fig and walnut confit.
Italian Cheese Selections
Latteria Perenzin, Vecchio Dolce; Il Forteto, Pecorino Toscano Aged 30 Days; Ciresa, Taleggio. Accompanied by pepper Croccantini and sunflower honey.
Spanish Cheese Selections
Aged Mahon; Don Juan, Young Manchego; La Serena. Accompanied by rosemary torta and membrillo.
American Artisan Cheese Selections
Vermont Creamery, Cremont; Sweet Grass Dairy, Thomasville Tomme; Cellars at Jasper Hill, Cabot Clothbound Cheddar. Accompanied by Australian premium crackers and apricot & rosemary jam.
English Cheese Selections
Thomas Hoe Stevenson, Aged Red Leicester; Quickes Traditional, Vintage Cheddar; Long Clawson Dairy, Blue Stilton. Accompanied by Croccantini bites and shallot confit.
Alpine Cheese Selections
Fromage Gruyère S.A., Gruyère 1655; Tomme De Savoie; Agriform, Asiago Nero. Accompanied by Australian premium crackers and carrot and green pepper jam.
Become an expert in cheese matchmaking and learn which cheeses and drinks pair together. Bring out the best in your cheese by picking up on the beers and wines that boost and balance flavors.
Brie and Camembert
You are looking for something fresh, bright, and highly carbonated to cut the creamy richness of Brie, Camembert, or triple-cream-style cheeses.
Belgian Blonde Ale, Kolsch
Clothbound English-style Cheddar
For classic clothbound English-style Cheddars with earthy undertones, look for the yin or yang. Hoppy bitters and dryness, like an IPA and Cabernet, or sweet, warm flavors of Ruby Port or Cider.
Pale Ale, IPA, Dry Cider
Cabernet, Ruby Port
Chèvre and Fresh Cheeses
Clean citrus and fruit flavors of a Witbier, Lambic, or Sauvignon Blanc resonate very well with the similar flavors in a fresh goat cheese.
Belgian Witbier, Lambics
Gouda and Gruyère
When thinking about Gouda, especially Aged Gouda, consider this clue: caramel. Then think of drinks that share that same component. Yep, they pair well because they complement each other.
Malty Bocks, Nut-Brown Ales, Porters
Amarone, Shiraz, Zinfandel
Parmigiano-Reggiano and Grana Padano
Parmigiano-Reggiano is one of the world’s most umami-dense foods, so you’re looking for big flavors, like ales, stouts, and Italian reds, especially when on the drier side. Roasty flavors balance all the mouth-filling flavor.
Amber Ale, India Pale Ale, Stouts
Barbera, Barolo, Lambrusco
Stilton and Roquefort
A deeply caramel, rich, sweet beer or wine is an amazing classic pairing that provides flavor contrast with the tangy funk of blues and Roquefort.
Barleywine Style Ale, Stout
Port, semi-dry Riesling
Discover all sorts of delicious dishes and new ways to incorporate everyone’s favorite ingredient, cheese, into your cooking. From breakfast to baked goods, soups to sauces, we’ve got plenty of cheesy recipe inspiration right here.
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