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Forget the Cooking--Come On, Get Hoppy

Spend more time hunting for eggs than you do cracking them.

Whipping up Easter brunch or dinner for the entire family is as simple as ordering our delicious and festive chef-prepared menus or meats. To order, call the catering desk at your Central Market.

Here’s what’s on the menu:

Easter Brunch
Serves six to eight guests

 Carrot Ginger Bisque
Organic carrots roasted in the oven and blended with fresh ginger and a touch of cream. Served with crisp herb flatbread.

Baby Spinach & Strawberry Salad
Baby spinach, fresh strawberries, toasted almonds and balsamic caramelized onions.
Dressed in a light vinaigrette.

Spring Herb and Leek Quiche
Fresh sautéed leeks, fresh chives and dill combined with Jarlsberg and Pecorino cheeses.

Canadian Bacon

Selection of Mini Scones
Devonshire Cream and Fruit Preserves

Fresh Orange Juice

$69.99


 

Easter Ham Dinner 2008
Serves 6-8 people

Baby Spinach & Strawberry Salad
A mixture of baby spinach, fresh strawberries toasted almonds, and balsamic caramelized onions, goat cheese served with a simple orange vinaigrette

Baked Ham
CM Fire Glazed Ham served with an apricot grain mustard
glaze

Green Beans served with Apple Smoked Bacon
Shallot Chive Butter

Fresh green beans served with apple smoked bacon shallot
chive butter

Corn Souffle
Prepared with whole kernels of corn, sweet bell peppers in a savory custard

Brioche Rolls

Italian Easter Cake

A traditional vanilla and cinnamon scented Easter (cheesecake) cake from Tuscany. Served with strawberry compote

$99.99

Central Market Glazed Hams are all-natural and 100% Berkshire pork. Bone-in, spiral cut from end-to-end, and low in sodium, too. No water is added and the meat is hand-glazed then deep smoked.

Colorado Lamb from Central Market has a very mild flavor that’s different from Australian or New Zealand lamb. The Colorado lamb we purchase grazes on open pastures and drinks from the crystal clear waters of Rocky Mountain springs. All-natural – no growth hormones or antibiotics are used – and stamped USDA Choice.
 

 

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