Fresh Juice Is Just The Beginning


Let's be honest, January can be kind of dull. The twinkle lights have come down, the parties invitations have slowed to a trickle, and well it is just a bit cold and gray outside, but not inside the produce department of your Central Market, in fact you might say it is Citrusational.

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Finally, A Juice Cleanse for Foodies


Blue Print Juice is on the shelf at Central Market, just in time for that juice regimen you were about to start, right? If you need a little healthy inspiration, BluePrint (from the makers of BluePrintCleanse) has something for everyone. Each serving is 100% raw and organic.

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But Wait... There Are More Ways to Use It


Cooking is the natural first path for any Foodie when thinking about what to do with a new item, including this month's peak of season citrus fruit, but these amazing acidic fruits are awesome for so many other projects around your kitchen and home.  

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Clementines are Cuter


I bet my kid could eat this whole display of Clementines. She is only one small child, but can go through a case of them in record time. They are the perfect snack size, always juicy, and pack a lot of zing into a cute little package. And with no pesky seeds to worry about, they’re so easy for kids to peel and eat.  

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Peak of Season Citrus is Simply Citrusational


Don’t miss a minute of Citrus Fest this year, January 15 through 28. From ugly fruit and pink lemons to Pommelos and Cara Caras, there’s more kinds of citrus than you’ll find anywhere. If you’re ready to juice up your winter, come peel the possibilities. 

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Brilliant Bargain Bordeauxs


What better way to start of the new year than to find great wines at affordable prices. When many hear the word, “Bordeaux,” they think expensive and complicated to understand. In the hopes of debunking this myth that myth, we have found five great wines to highlight from Bordeaux, all under $15!

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Get the Skinny on Everything From A to Zinc


If your resolution list includes a new you, join us for Vitapalooza in stores throughout the month of January! We want to make sure you have what you need to fulfill your health goals in 2014.

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Our 2013 Foodie Faves


Well this time year it seems almost impossible to escape a list of what was hot this last year, and after 365 busy days we have searched out a lot of great things this year, but there are definitely a few standout products from this year that we really love. In no particular order, here is our must-have grocery list from 2013.

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A Taste of Tuscany


When I think of Tuscany, I immediately and overwhelmingly think of the food.  Sure, there is also a long list of amazing wines, art around every corner in Florence, picturesque hill towns with more towers than people, and many more incredible aspects to this region in the heart of Italy.  But the food, the food… is unlike anywhere else.

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Your Holiday Ham Is Ready for Its Close-up


With Turkey Day behind us, Christmastime is all about the ham. Nueske’s Applewood Smoked Honey-glazed, Spiral-Sliced hams are ready to take center stage on your holiday table. 

(Let’s go back to that for a second: Applewood Smoked Honey-Glazed Ham. Your mouth should be watering. Right. About. Now.) 

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