Pump Up the Protein


Founder Adrian Pace was inspired to create Forte Gelato after spending months in hospitals going through several open-heart surgeries. Pace wanted to create healthy, all-natural treats that also taste great for patients and everyone else. 

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Have It Uruguay


Colinas de Garzón Extra Virgin Olive Oils delight the palate with flavors inherited from the rich olive oils of Italy even though Colinas de Garzón oils are crafted in Uruguay.

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Dallas Lovers Gets A New Wine Manager


Introducing Darrell Gibson, the new manager for our Dallas Lovers Wine & Beer department. Darrell comes to us with years of experience and is eager to add Central Market to his Food Journey. You’ll notice the department changing slightly over the coming months, and we’ll be introducing new partners and new items along the way.

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Meet the Chocolate Maker: Willie Harcourt-Cooze, Willie's Cacao


Trust me, you do not want to miss the chance to meet Willie Harcourt-Cooze and hear him talk about chocolate. Whether you’re a cacao connoisseur, or you’re holding tight to the chocolate you loved as a kid, I promise you’ll have a new outlook on chocolate after listening to Willie. 

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Explore The Pastabilities


Who knew Iowa secretly produces authentic, all-natural, homemade Italian sauces? WE DID!

Galassi family chefs start with fresh tomatoes, then add layers of deep flavors from chunks of mushrooms, peppers, Parmesan cheese, extra basil, and herbs and spices you can see and taste.

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Mediterranean, Y’all!


We’ve brought the best of the Mediterranean to the Lone Star State. Our team of Executive Chefs crafted Mediterranean-inspired dishes that will entice your taste buds without abandoning your resolution to eat well.

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Salami Obsession? Cured!


We are the first in Texas to bring you Wisconsin’s legendary Bolzano Salami.

On a recent trip to the Badger State, Will, our Deli/Cheese Buyer learned Bolzano’s Salami enjoys a near-cult status: People in Wisconsin love their Bolzano about as much as we Texans love our sweet tea.

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Broaden Your World Brew


Our Coffee Buyer David traveled throughout Bean Belt countries like Mexico, Brazil, Colombia, Costa Rica, Indonesia, and Ethiopia in search of microlot coffees grown in limited harvest on small farms where flavor and quality are the highest priority. 

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Low Gluten Lifestyle? It's A Piece of Cake!


If you’re managing a low gluten diet, eating your daily bread can be crumby.  Consider that problem solved. Our expert Bakers have created a new assortment of soft breads, moist sweets, and oh-so-delicious cakes that layer our expertise and standards for taste on to the low gluten diet lifestyle. 

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Orange You Surprised I Said Mango?


Mangos for our Citrusational Citrus Fest? Not exactly... Mango Oranges have dropped into Central Market, and are making a name for themselves here in our Produce aisle. There outer appearance can fool you to think its a normal run of the mill orange, but once you cut them open you will come to find they are anything but ordinary.

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