The Season is in Full Bloom

Memories are made around the table. We suggest memorable centerpieces. From poinsettias to fragrant greenery, we’ve got it. We deliver, too!

Dashed Line It's All In The Basket

A stash of snacks for your sister, a bevy of chocolates for your tennis buddy. Our gift basket department is full of ways to Give Delicious. Plus,
we ship anywhere in the U.S.!

Dashed Line
New for the Holidays

We love new. We bet you do, too! Packages of all shapes and sizes arrive at our stores every day. Curious?

Our Picks
Dashed Line The Gift of Culinary Enlightenment

Please your favorite foodie with gift cards for cooking school classes. They're gifts that keep on giving.

Cooking School Gift Card
Fire-Glazed Ham Dinner
Fabulous Feasts
Think of us as an extension of your kitchen. Find free-range turkeys, fire-glazed hams, apps, sides, breads, desserts and more!
Reheating Info
Take it home, heat it and serve it in a twinkle with these essential tips.
Holiday Guide
Your Catering Hotline
Order by Nov. 25th for Thanksgiving
Fresh Flavors
Week Two: Giving Fresh Flavors
Crank up the flavors on your Thanksgiving table. Adding new dishes to the standard fare can be cause for celebration. Throw in an unexpected twist or two with a Kalamata & Artichoke Tart to start, a tender Mary's Free-Range Turkey as the main attraction, or finish it off with a Wild Maine Blueberry pie. You might just kick off some delicious new traditions.
Entertaining Tip
Side Dishes

Chef's Case Solutions

Dishes from our Chef's Cases can make life easier on the big day. Plan entire meals around handcrafted goodness — without having to lift a finger.

  • Complement a tender Pekin Duck or smoked Greenberg Turkey with dressings from Traditional Cornbread to Jalapeño Pecan.
  • Flank your bird of choice with our Green Bean Casserole with Porcini Mushrooms and Gruyère Topping, Apricot Glazed Carrots or fluffy Corn Soufflé.
  • Don't forget the Whipped Sweet Potatoes or the Turkey Giblet Gravy (made from scratch by our chefs!).

Can't decide on sides? We've got you covered with a package of traditional favorites serving 6 - 8. Download the guide and check out all the Extras to get inspired.


You've heard the phrase "Operators are standing by"? Call your store's Holiday Hotline to place an order in advance. We're open Thanksgiving Day 'til 2 PM for those last-minute fixings, too.

Cooking Tip

Joy to the Kitchen

It’s the time of year to take it up a notch. Thrill your guests with these recipes:

Pumpkin Soup
  • Holiday Pumpkin Soup
    Pumpkin lovers take note. See Recipe
  • Chorizo and Cornbread Stuffing
    Spanish flair in stuffing form. See Recipe
  • Sicilian-Style Sautéed Chard
    A simple side that's both sweet and savory. See Recipe
  • Pomegranate Salad
    Bring a fresh, festive zing. See Recipe
  • Still Hungry? We’ve got festive recipes for your holiday faves.
Entertaining Tip

Create a Pie Buffet

Pie

Looking for that big finale? Sweet. Think out of the box with Apple Cranberry, Pumpkin Chiffon, Sweet Potato, Strawberry Rhubarb or any of our featured holiday pies. Set out an array of mini slices (ask to have pies sliced a bit skinnier than usual, or divide a typical slice in half) along with fresh berries, mint sprigs, clotted cream and crushed graham crackers. Invite guests to top a trio — or more — of their favorites. Giving delicious? It's as easy as pie!