Make the most of Mother's Day
Mother’s Day is approaching fast, (it’s May 12, 2013 FYI), and while moms the world over insist “it’s the thought that counts,” we can help you turn your thoughts into excellent reality.
Of course you’re thinking flowers. You’ll find a rainbow of gorgeous stems for the perfect bouquet, whether you want to keep it traditional with roses and go for something more exotic. Brunch wouldn't be complete without wine (neither would lunch or dinner, for that matter.). Our Wine Experts can help find the perfect wine to pair with your brunch plans, or the best bubbly for mimosas made with our freshly squeezed juices which you will pick up in the Produce department.
If cooking isn’t your thing, not to worry. Our Chef’s Case will have scores of ready-made dishes you can take credit for, including quiches in flavors such as traditional Lorraine, tomato basil and spinach mushroom. Complete your Mother’s Day meal with a scratch-made dessert from the Bakery department. May we suggest a lovely Mousse Cake