DFW Restaurant Week Don't Forget The Fourth Course

DFW Restauarnt Week Presented by Central Market is coming up August 12-18. Get ready to dive into dinner and lunch! Plus kick off DFW Restaurnt week with a special cooking class tasking place at DFW area Central Market cooking schools.

DFW Restaurant Week presented by Central Market returns August 12-18* with 125 regional hotspots throughout Dallas-Fort Worth presenting a three-course dinner menu for $35 or $45. Plus Enjoy the Cadillac lunch experience at $25.

Each restaurant donates 20% from every meal served to the North Texas Food Bank or the Lena Pope Home in Fort Worth (that's $5 for lunch and $7 or $9 for dinner) - so with every bite you take, know you're eating well and doing good.

Reservations for DFW Restarunt are now being accepted and we understand you can book through OpenTable or by phone. Either way, be quick about it and then head to Central Market to get Fourth Course Certificates for free special courses from participating restaurants. You'll receive one certificate for every $25 you spend at Central Market through September 1st or while supplies last.

Join us at the Dallas Lover’s Lane, Plano, Southlake and Ft. Worth Central Market Cooking Schools on Tuesday, August 6 at 6:30 pm for "Beef University" a beef tasting experience led by a representative from the Texas Beef Council and a Central Market Meat Market experts. Learn more about the diffrerece between wet aged beef, dry aged beef and natural grassfed beef, and then taste for yourself. Enjoy a hands on lesson in grilling the three types of beef and master the art of cooking beef to perfection.

* some restaurants may choose to extend restaurant week offerings through September 1st.
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