Foodie Finds

What exactly are Foodie Finds? It’s simple: unique and tasty products that we’ve searched the world over, so you can expand your tastes and experience Foodie-friendly items exclusive to Central Market. Check out this month's issue of Foodie Finds to discover what's in store.

Feed the Back to School Crew


Loungey summer mornings and days spent at the pool are gone for another year. Kids are heading back to school and getting back in the routine of early mornings, lunchboxes, and school buses can be a bit of a struggle. That’s why this week’s Weekly Savor is full of items to help make it easier – for everyone. 

read more

Sweet Heat


During Hatch-A-Palooza, we’re serving up treats that bring together the delicious combination of sweet and heat. We’ve paired lemon, lime, and chocolate with Hatch peppers with delightful results. 

read more

Drink Your Peppers


Perhaps you like to drink your Hatch peppers. Well, then you don’t want to miss these roasty beers, all made right here in our fine state with Hatch chiles fresh from New Mexico.

They have smoky, roasty flavor notes that pair well with summer foods and refresh all on their own.

Drink them, share them, marinate chicken in them – whatever you do, you’re sure to enjoy them. 

read more

Hatch Chiles as the Main Event


Serve a dinner so good your family will clamor for an encore with these Central Market finds that feature Hatch chiles as part of the middle-of-plate main attraction. Chops to soups, we have you covered from big appetites to small.  

read more

Absinthe & Hatch Chile Salami


Absinthe AND salami? AND Hatch chiles? Is today the best day of your life or what?! All the thanks for this magical creation goes to the folks at Zoe’s Meats and The Salami Store. They infused Hatch
peppers with absinthe and incorporated them into an uncured dry pork salami.

And rather than keepingit all to themselves, they’re letting us share it with you!


read more

Poolside Hatch-A-Palooza


My sister came to visit this week, and seeing as how it’s summer in Texas, I knew we’d be spending a lot of time in the pool. So, I headed to straight to Central Market to fill my cart with snacks, food for the grill, and cold drinks. We were going to have our very own poolside Hatch-A-Palooza.

Top of my list? Hatch Chile con Queso!  

But I learned a valuable lesson this shopping trip…Don’t wait until 8 p.m. to queso shop, because it’s at the top of EVERYBODY’S list! 

read more

Ketchup and Mustard, Central Market Style


Your Central Market beef burger isn't your ordinary patty, so why top it with ordinary ketchup and mustard? Here are some ideas for elevating your red and yellow bottles, Central Market style! (And we threw in an interesting mayo for good measure.)

read more

Know Your Figs


California figs are here! When you stop in to pick up shrimp before the end of our shrimp event, make a stop in Produce and look at the wide variety of sweet and delicious figs we have for you. New to figs? Here's a guide to types, flavors, and even a little history. 

read more

Two Scoops of Texas-Made Treats


Show your Texas pride this summer by indulging in one of the fine, local frozen treats we’re carrying at Central Market. We have 7 ice cream, gelato, custard, and sorbet varieties for you to enjoy during our Sundae Fun Day event. So come by for a cool taste of Austin, Houston, and the DFW! (And don't forget today's ice cream social at your store!)

read more

Make Easy, Homemade Organic Ice Cream


Referred to by the New York Times as one of the “most compelling” products at the Fancy Food Show in New York, Naia Home Cranked Ice Cream Mix brings simple, homemade organic ice cream right to your kitchen. 

read more